30 classic dishes transformed by vegetables

There are a lot of meat-based dishes that are classics of American cuisine, and part of our culinary landscape. Most of us have grown up with burgers and hot dogs on the menu, for instance, while in more recent years dishes such as pho and Reuben’s sandwiches have become a lot more prevalent in restaurants and our homes. 

But as we become more aware of the health and environmental benefits of cutting down on meat consumption, we are looking for plant-based alternatives. Look no more; here are 30 vegetable takes on classic meat dishes, so you can eat the meals you love but without the meat.